Big Cinnmon Roll Cake special. Easy Cinnamon Roll Cake is absolute perfection. It's simple to make, crazy delicious loaded with cinnamon sugar and covered in sweet icing! This cinnamon roll cake recipe is easily a favorite in my house.
Cnce combined, slowly pour in the butter. A buttery brown sugar and cinnamon mixture is swirled into a white cake and topped with a glaze in this recipe for Cinnabon® roll cake. Quick + Easy cinnamon ROll cake. You cause steeping percolate Cinnmon Roll Cake accepting 17 receipt including 15 as a consequence. Here you are make hay.
modus operandi of Cinnmon Roll Cake
- a little 6 cups of flour.
- add 1/2 tsp of salt.
- then 2 cups of sugar.
- This 8 tsp of baking powder.
- also 3 cups of milk (I used non fat).
- This 4 of eggs.
- Prepare 5 tsp of vanilla.
- also 1 cup of melted butter.
- You need of For the cinnamon brown sugar mixture:.
- a little 2 cups of butter softened.
- add 2 cups of brown sugar.
- a little 4 Tbs of flour.
- You need 3 Tbs of cinnamon.
- give of For the frosting:.
- This 24 oz of cream cheese.
- add 5 cups of powdered sugar.
- then 1 cup of milk (I used non fat).
This next breakfast recipe is a family favorite. Imagine a Cinnamon Roll in cake form. I can tell you right now that it is AMAZING! That's what today's cinnamon roll cake is - a simple and delicious cake that tastes like a cinnamon roll.
Cinnmon Roll Cake technique
- In a mixing bowl, mix the flour, salt, sugar and baking powder together..
- Stir in the milk, eggs and vanilla..
- Stir in the melted butter..
- Spray non stick cooking oil in baking dish. This recipe was good for two 9x13 dishes. Do not fill baking dish to the top. This cake rises!.
- Now prep the brown sugar and cinnamon mixture..
- Cream all ingredients together..
- Reserve 1/4 of the brown sugar mixture and put on the side. You will use this later when the cake is done..
- Drop the cinnamon mixture by the spoon full into the cake batter..
- Use a knife to swirl it around in the batter..
- Bake cake at 350 degrees for 25-30 minutes..
- When cake is done, use the reserved brown sugar mixture to frost the top of cake..
- Set cake aside and make the cream cheese frosting..
- Combine all ingredients for the cream cheese frosting, using an electric mixer, blend until smooth..
- Top cake with cream cheese frosting..
- Cake is very sweet so a nice cup of black coffee compliments this dish. I hope you guys like this as much as we do 😁.
Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake! Swirled with buttery brown sugar cinnamon and topped with a glaze… this is the BEST cake EVER! We love all things cinnamon roll at our house! With this cinnamon roll cake, there is no waiting for the dough to rise, rolling it out, spreading it with the cinnamon mixture, rolling again, cutting the cinnamon rolls, then finally baking them. The cake was so dry it wasn't edible.